WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic
beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
For more information go to www.P65Warnings.ca.gov/alcohol.
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On the nose, bright notes of ripe Ataulfo mango, Asian pear and peach blossom are followed by hints of minerality and ginger. On the palate, flavors of starfruit, apple and meyer lemon followed by a balance of crisp and bright acidity.
Bright aromas of citrus, apple, and kiwi layered with a whiff of limestone minerality and lemon zest that leads to a rich and nicely structured palate. Fresh citrus balanced with green apple, nectarine, and honey that linger nicely alongside a hint of minerality that is very well balanced, finishing with a nice touch of acidity.
This wine boasts layered complex aromas of pear, apricot, and peach along with a slight touch of pine needle on the nose. These delicious aromas lead into a wine that is balanced with a nice blast of bright fruit flavors on the palate and zesty acidity. Tastes of white peach, bright nectarine, and a hint of lemon zest linger on the palate and work themselves into a nice savory finish